Nut cream pudding

Nut cream pudding

with Fresubin Energy DRINK Vanilla

Ingredients

100 ml Fresubin Energy DRINK Vanilla
50 g ground, roasted hazelnuts
1/2 tsp lemon juice (3 g)
40 g cream (30 % fat)
2 g gelatine (1 sheet)
15 g sugar

Preparation

  1. Mix the sugar and the ground, roasted hazelnuts with half of the Fresubin Energy DRINK Vanilla, adding lemon juice to taste. Add the softened/dissolved gelatine. Now fold in the whipped cream.
  2. Pour into a rinsed ramekin. Once cooled, pour the rest of the Fresubin Energy DRINK Vanilla into a dessert bowl and turn out the pudding into it.

General information

Difficulty 2 of 4
Portion 1
Time 25 min

Nutritional information per serving

Energy 668 kcal
Protein 16.4 g
Fat 49.0 g
Carbohydrate 38.0 g
Fibre 3.9 g

Fresubin product