Oncology tube feeding

Oncology Patients

Example cases for nutrition support 

Tube feeding in cancer patients

Malnutrition is a frequent problem in cancer patients and it is often accompanied by the loss of muscle mass. Both are closely connected to reduced physical activity and a poor dietary intake, but also to catabolic metabolic derangements. The consequence can be a negative clinical outcome.1
Approximately half of all cancer patients are at risk of developing a syndrome of cachexia, which results in losing body fat and muscle mass as well as being anorexic. This is not only leading to a decreasing quality of life of the patient, but can also have a negative impact on chemotherapy treatment response and survival rate.2

The following four example cases illustrate how patients with different types of cancer may benefit from tube feeding:

  • Tube feeding during radical chemoradiation for head and neck cancer
  • Short-term naso-gastric tube feeding following lung cancer diagnosis
  • Jejunostomy feeding in oesophageal cancer
  • Short term feeding following stem cell transplant

 

Tube feeding geriatric patiens

Patient cases Geriatrics

Tube feeding neurologiccal patients

Patient cases Neurology

Tube feeding for surgery patients

Patient cases Surgery

References:
1) Arends J, Bachmann P, Baracos V, Barthelemy N, Bertz H, Bozzetti F, et al. ESPEN guidelines on nutrition in cancer patients. Clin Nutr. 2017;36(1):11–48.
2) Aoyagi T, Terracina KP, Raza A, Matsubara H, Takabe K. Cancer cachexia, mechanism and treatment. World J Gastrointest Oncol. 2015;7(4):17–29.