*Food for Special medical purposes, use under medical supervision only.
*For the dietary management of patients with or at risk of malnutrition in particular for patients with increased energy and protein needs and/or fluid restriction.
1Paddon-Jones D, Rasmussen BB. Dietary protein recommendations and the prevention of sarcopenia. Curr Opin Clin Nutr Metab Care. 2009;12(1):86-90.