| * 500 g | Potato salad with mayonnaise |
| * 2 (100 g) | Hard boiled eggs |
| * 1 teaspoon (5 g) | Mustard |
| * 1 medium sized (100 g) | Chopped onion |
| * 1 tablespoon (15 g) | Sugar |
| * According to your taste | Salt and pepper |
| * 4 scoops (2 per serving) | Fresubin Protein POWDER |
1. Chop the eggs and the gherkins.
2. Stir the onions, the mustard, the sugar, and the Fresubin Protein POWDER in a bowl. Add the chopped eggs and gherkins to the dressing and season to taste with salt and pepper.
3. Afterwards mix everything with the potato salad stirring well.
| Tip: | Top your potato salad with some parsley leaves! |
| 428 kcal | Energy |
| 23 g | Protein |
| 16 g | Fat |
| 44 g | Carbohydrate |
| 6 g | Fibre |
Classic potato salad
