Coconut crème "pina colada"

Coconut crème "pina colada"

with Fresubin Energy DRINK Tropical Fruits

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coconut-creme-pina-colada.pdf
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Ingredients

45 mlFresubin Energy DRINK Tropical Fruits
40 gcoconut flakes
60 gcream (30 % fat)
40 gwhole egg (1 small egg)
10 ghoney (1 teaspoon)

Preparation

  1. Bring two-thirds of the coconut flakes to the boil with the cream, leave to cool slightly.
  2. Mix the Fresubin Energy DRINK Tropical Fruits with the egg and the honey.
  3. Grease a heat-resistant ramekin with butter and sprinkle with the rest of the coconut flakes. Pour the mixture into the ramekin.
  4. Leave to thicken in boiling water for about one hour. Once it has cooled down, take out the crème and decorate.

General information

Difficulty2 of 4
Portion1
Time75 min

Nutritional information per serving

Energy596 kcal
Protein11.8 g
Fat50.0 g
Carbohydrate22.0 g
Fibre5.9 g

Download the recipe

Coconut crème "pina colada"

Filename
coconut-creme-pina-colada.pdf
Size
234 KB
Format
pdf
Download the recipe