| 1 | 1 well-chilled bottle of Fresubin PRO Drink Vanilla |
| 1 | Small pear |
| 1 | Small drop of vanilla extract |
| 1-2 tsp | Optionally honey or sugar |
| 3-4 tbsp | Pure elderberry juice* |
| 3-4 scoops | Instant thickening powder |
| *Pure elderberry juice is 100 % squeezed juice with nothing added, other than elderberry nectar that also contains water and sweetening ingredients like sugar. |
1. Peel the pear, cut out the core and dice the flesh. Boil the pear with the vanilla extract and 2 tablespoons of water. Cover and simmer over very low heat for 5-10 minutes depending on the ripeness of the pear. Remove the saucepan from the heat and leave it to cool down. Sweeten to taste with honey or sugar.
2. Using a hand mixer or whisk, whip Fresubin PRO Drink Vanilla with the elderberry juice and the instant thickening powder for 1 minute until creamy. Stir in honey or sugar to taste. Let the mousse rest for 2-3 minutes. Put the mousse in a bowl and serve it with the vanilla pears.
The mousse is particularly quick to make when you use drained and chopped fruit from a can as the topping.
| Portions | 1 |
| Time | 20 min |
| Total Energy | 568.0 kcal (2,378 kJ) |
| Protein | 29.0 g |
| Fat | 18.0 g |
| Carbohydrate | 62.0 g |
| Fibre | 0.0 g |
Elderberry Mousse with Vanilla Pears
