Onion soup

Onion soup

with Fresubin Energy DRINK Neutral

Download the recipe

Filename
onion-soup.pdf
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414 KB
Format
pdf
Download the recipe
200 mlFresubin Energy DRINK Neutral
150 gonions (1 medium size)
10 mlsunflower oil (1 tablespoon)
100 mlmeat stock
20 mlCream (30 % fat) (2 tablespoons) 2
20 gflour, type 405 (2 teaspoons)
15 gbutter
10 gwhite bread
10 gEmmental cheese (45 % fat)
salt, pepper, nutmeg, garlic, chopped chervil

Preparation

  1. Cut onions into fine strips and sweat in oil until glazed colourless. Top up with stock and allow to cook for approx. 10 minutes. Add cream and Fresubin Energy DRINK Neutral and heat. Make a roux from flour and butter to thicken the soup and season.
  2. Toast the white bread and cut into small croutons, top with cheese and gratinate in the oven. Use to garnish the soup.

General information

Difficulty2 of 4
Portion1
Time30 min

Nutritional information per serving

Energy767 kcal
Protein20.6 g
Fat44.8 g
Carbohydrate69.8 g
Fibre0.0 g