Pear "Helene"

Pear "Helene"

with Calshake Chocolate


1 sachet Calshake Chocolate
120 ml full-fat milk (3.5 % fat)
2 tinned pear halves (120 g)
2 tbsp orange juice


  1. Put the milk, the pears, the orange juice and the Calshake  Chocolate powder into a mixer and mix until the pears are puréed.

General information

Difficulty 1 of 4
Portion 1
Time 3 min

Nutritional information per serving

Energy 601 kcal
Protein 8.4 g
Fat 26.0 g
Carbohydrate 83.0 g
Fibre 3.0 g

Fresubin product