Turkey soup

Turkey soup

with Fresubin Energy DRINK Neutral

Download the recipe

Filename
turkey-soup.pdf
Size
299 KB
Format
pdf
Download the recipe

Ingredients

200 mlFresubin Energy DRINK Neutral
100 gbreast of turkey, ready-to-cook
20 gbutter
30 gonions
150 mlmeat stock
20 mlcream (30 % fat)
30 gplain flour
10 gchopped parsley
curry powder, garlic, sage, lemon juice, salt

Preparation

  1. Gently fry the turkey breast and onions in the butter. Sprinkle with curry powder. Pour in 3/4 of the stock and leave to cook. Make a smooth paste with the flour and the remaining stock and stir in until the soup thickens. Add Fresubin Energy DRINK Neutral. Bring to the boil and then season to taste.
  2. Add the parsley before serving.
  3. Garnish with cream.

General information

Difficulty3 of 4
Portion1
Time30 mins

Nutritional information per serving

Energy736 kcal
Protein40.3 g
Fat36.0 g
Carbohydrate62.0 g
Fibre2.1 g