Ingredients
| 100 ml | Fresubin 2 kcal drink (neutral) |
| 2 | Eggs |
| Knob of | Butter |
| Salt & pepper |
Scrambled eggs
with Fresubin 2 kcal drink / Fresubin 2 kcal Fibre drink
Preparation
- Beat together the eggs and Fresubin 2kcal drink and season with salt and pepper
- Melt the butter/margarine in a saucepan
- Add the egg mixture and cook until creamy, stirring occasionally. For variety, add grated cheese
General information
| Difficulty | 1 of 4 |
| Portion | 1 |
| Time | 10 mins |
Nutritional information per serving
| Energy | 426 kcals |
| Protein | 22 g |
Download the recipe
Scrambled eggs
- Filename
- scrambled-eggs-1.pdf
- Size
- 4 MB
- Format