Difficulty: 2 of 4

Portions: 20

Time: 30 min

Preparation

  1. Beat eggs and sugar until fluffy. Add flour, baking powder and cocoa powder and mix.
  2. Pour in Fresubin 2 kcal Fibre DRINK Chocolate and melted butter/margarine.
  3. Pour mixture into madeleines moulds and bake for 10 minutes in a  preheated oven at 180 °C.

Nutritional information per serving

Energy118 kcal
Protein2.3 g
Fat6.0 g
Carbohydrate13.0 g
Fibre0.5 g

Ingredients

50 ml Fresubin 2 kcal Fibre DRINK Chocolate
140 g flour
120 g butter or margarine
3 eggs
140 g sugar
10 g baking powder
1 tbsp cocoa powder (heaped 15 g)