Living with Dysphagia

If you have swallowing difficulties (dysphagia), thickened fluids can help you drink with confidence, supporting safer swallowing while keeping you well hydrated and nourished.

Your speech and language therapist (SLT) or dietitian will recommend the right IDDSI thickness level for you, ensuring drinks are safe to swallow.

A lady holding a purple mug enjoys a Vanilla-flavoured Fresubin Level 2 Drink in her kitchen as part of her daily nutritional intake and dysphagia management.

The Fresubin® dysphagia support range provides high energy and protein in a convenient format, helping to support nutrition when swallowing thin liquids is difficult. Available in two different formats:

Ready-to-Drink (Pre-thickened)

Fresubin THICKENED LEVEL 2 (mildly thick) | Fresubin THICKENED LEVEL 3 (moderately thick). 200 ml bottles. 300 kcal, 20 g protein. No preparation needed.

Thickeners (Mix Your Own)

Thick & Easy™ (starch-based) | Thick & Easy Clear (gum-based, amylase-resistant). Adjust any drink or food to your prescribed thickness. Neutral flavour to help maintain familiar tastes and routines while supporting safer swallowing.

Fresubin Thickened Level 2 and Level 3 are pre-thickened, high energy, high protein drinks to support the nutritional needs of those with dysphagia. Thick&Easy and Thick&Easy Clear can be used to adjust the thickness of any drink to align with your prescirbed IDDSI level.

Choose the Right Option for You

When swallowing is difficult, simple routines matter. The Fresubin dysphagia support range is designed to fit easily into everyday life, whether you prefer ready to drink options or thickening your own food and drinks at home, with guidance from your healthcare team.

Fresubin's dysphagia nutrition solutions offer a variety of formats and flavours, including Vanilla-flavoured Thickened Level 2 Drink, Wild Strawberry-flavoured Thickened Level 3 Drink, Thick&Easy Instant Food and Drink Thickener, and Thick&Easy Clear.

*Fresubin® Thickened and Thick & Easy™ are food for special medical purposes, to be used under medical supervision. For the dietary management in case/risk of malnutrition, esp. with dysphagia and/or increased protein and energy needs.