Difficulty: 1 of 4

Portion: 20

Time: 20 min

Preparation

  1. Prepare the pudding as advised on the sachet (substitute 200 ml milk with 200 ml Frebini Energy Fibre DRINK), then chill it. If necessary, the cold pudding can be whipped and thickened.
  2. Carefully make a small hole on the bottom of the profiteroles. Place the pudding in a piping bag and squeeze into the profiteroles. Sprinkle with icing sugar or cocoa.

Nutritional information per serving

Energy75 kcal
Protein1.6 g
Fat3.0 g
Carbohydrate11.0 g
Fibre0.1 g

Ingredients

200 ml FrebiniEnergy Fibre DRINK Chocolate
1 packet vanilla pudding powder (for 500 ml milk)
300 ml full-fat milk 3.5 %
20 profiteroles, 4 cm Ø (small cream puffs that can be bought as convenience product) (approx. 250 g)